I'm looking for drought tolerant edibles, especially: Edible Amaranths such as: - Chinese Spinach (Amaranthus tricolor) - African Spinach (Celosia argentea) - Gomphrena haageana - Orach (Atriplex hortensis) New World native herbs such as: - Mexican Mint Marigold (Tagetes lucida) - Agastache sp. - Jewels of Opar (Talinum paniculatum) - Legumes - Bug-resistant cucurbits - Cultivated purslane (Portulaca oleracea var. sativa) - Popping Sorghum (Sorghum bicolor) - Anything from Native Seeds SEARCH
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