A perennial solanum family plant the pea eggplant or turkey berry has small unique fruits that are miniature erect eggplants. They are edible when cooked. Here in zone 8b-9a they do get frosted to the ground but often come back from the roots the following year. Supposedly has medicinal applications as well. Can get around 6-8’ tall. Productive plant produces bunches of mini eggplants. I have tasted them raw and surprisingly it was lightly sweet. Probably not good to eat them raw though especially in quantity. Great plant for permaculture application. 100 fresh seeds!
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