Haskaps looking good
Haskaps looking good
Plum blossoms!
Asparagus spotted!
Harvested and preppared tomatillo salsa using a bunch of ingredientes from the garden:
Had to buy onions, cilantro, lime juice, and vinegar.
A peck* of pickled peppers…
*not actually a peck, 3.5 liters
Harvested lots of peppers.
Harvested and roasted for green tomatillo salsa.
Picked about 4 cups of wild raspberries and turned into 4 250ml jars of jam.
Pickled 1/2 of the scapes, made 12 500ml jars of pickles.
Harvested ~2 5gal buckets of scapes.
The garlic scapes have arrived!
Harvested 16 asparagus spears
Transplanted 2 “Perron Noir” blackberries into the perennial garden.
Harvested 16 spears
Harvested 18 spears of asparagus
Harvested 15 spears of asparagus
Transplanted ~ 10 raspberry plants into the perennial garden.
Prepped new bed in perennial garden for raspberries.
Made a pass with the Coleman hoe over the garlic bed.
Hatched 7 ducklings
Put cardboard, compost, and mulch on all the blueberries and haskaps to keep the weeds down this year.
Planted 8 spuds. Following this method: https://www.instructables.com/Grow-Potatoes-In-Tires/ I’ve put 4 potatoes in each tire, and filled with compost/mulch.
4 seeds indoors
4 seeds indoors
8 seeds indoors
4 seeds indoors
10 seeds indoors
10 seeds indoors
10 seeds indoors
Started 10 seeds indoors
Started 10 seeds indoors
10 seeds
10 brocolli
9 seeds in trays indoors
Started 10 seeds indoors
Put 10 seeds in a pot inside to germinate.
Sold 60 heads of garlic to Zach for $75.00
Cleaned and stored 150 heads. Saved 50 heads for planting. 60 heads still hanging for sale.
Planted 427 cloves of garlic into 100’ x 4’ bed, covered with 2” layer of composted horse manure.
Harvested 4lbs, turned into jam yield: 12 250ml jars.
Harvested five 5 gallon buckets from the red-fleshed tree out front. Was going to juice it, but the crusher motor isn’t spinning. May make some apple sauce with one of those buckets tonight.
Turned one of the 5 gal buckets into apple sauce yield: 10 liters. Using this recipe: https://awaytogarden.com/putting-skins-homemade-applesauce/